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Hanchen Manual Meat Grinder Mincer Sausage Stuffer All Stainless Steel with 4.5/8mm Plates, Suction Cup Household Sausage Stuffing Machine
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About the item
- 【All Stainless Steel】 The body of the meat grinder is made of 304 stainless steel. The cutting disc and cross blade are made of 420 stainless steel, which has higher hardness. This stainless steel machine does not rust easily, it is durable and leaves no metal residue when mincing meat, ensuring food safety. In the long run, it is more worth investing than in a cheap aluminum meat grinder..
- 【Better Taste】 The taste of minced meat with a manual meat mincer is similar to that of manual cutting and saves more time and effort. However, the electric meat grinder, due to its high speed, over-grinds the meat, destroys the original fiber of the meat and causes it to lose its "chewiness", which makes the meat not taste as good..
- 【Suction cup & 4.5/8mm plates】 The meat grinder comes with a suction cup and a fixing clip, which can be fixed firmly on the table. It is equipped with 4.5 mm and 8 mm cutting discs. (Our store sells other sizes separately, if you need, please contact us.) And there is two accessories that can be used to make sausage and biscuits . A feeding tray and stick are provided for pressing the meat, so there is no need to press the meat by hand, which is more safe and hygienic..
- 【Easy to Clean & Replacement】 Since all metal accessories of the meat mincer are made of stainless steel, they can be cleaned in the dishwasher. Please keep them dry after washing. Any stainless steel is not 100% rust proof and its rust proof ability is also related to the preservation method. If you don't use the machine for a long time, apply cooking oil before storing. (If there are rusty parts, you can contact us for a free replacement.).
- 【Wide Application】 Suitable for: [Meat] -pork, chicken, beef, lamb, fish, etc. (It is recommended to cut the meat into 2 cm pieces and peel them and remove the tendons). [Vegetables] - carrots, peppers, mushrooms, garlic, etc. [Nuts] -peanuts, walnuts, almonds, etc. (Harder materials will require more effort.) It is also a sausage stuffer, which can be used to make sausage..
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