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🌿 Keep it crisp, keep it cool — your ultimate guide to natural freshness!
Root Cellaring by Storey Publishing is the definitive guide for professionals and enthusiasts aiming to store fruits and vegetables naturally and efficiently. With detailed advice on temperature, humidity, and space optimization, this book empowers you to extend the life of your produce using simple home setups like closets or basements. Highly rated and packed with actionable knowledge, it’s a must-have for anyone serious about sustainable food storage and reducing waste.
| Best Sellers Rank | #1,396,326 in Books ( See Top 100 in Books ) #3,841 in Gardening & Landscape Design #3,942 in Home & House Maintenance #21,510 in Food, Drink & Entertaining (Books) |
| Country of Origin | India |
| Customer Reviews | 4.7 4.7 out of 5 stars (1,351) |
| Dimensions | 15.37 x 1.62 x 22.86 cm |
| Edition | 2nd Revised ed. |
| Generic Name | Book |
| ISBN-10 | 0882667033 |
| ISBN-13 | 978-0882667034 |
| Importer | Hachette India |
| Item Weight | 428 g |
| Language | English |
| Net Quantity | 1.0 Count |
| Packer | Hachette India |
| Print length | 320 pages |
| Publication date | 9 January 1991 |
| Publisher | Storey Publishing LLC |
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